Co-op students at roux institute campus get real-world experience in the blue-green economy working at the Nonesuch oyster farm on the coast of maine.

The swings in temperature that accompany global warming could spell trouble for insect populations the world relies on for pollination and food production.

Students participate in the Underwater pumpkin carving contests that have been happening among participants of the Three Seas Program. This tradition was established about three decades ago.

With hundreds of Floridians remaining in shelters weeks after Hurricane Ian devastated swathes of the Sunshine state, the question many residents face is whether to rebuild—or retreat.

Aron Stubbins and Samuel Munoz, professors of marine and environmental sciences, were awarded an NSF grant to study how microplastics are accumulating and moving in the environment—especially in rivers and other waterways

Lab technician for Northeastern’s Marine Science Center Sophia Ly will be working in Washington, D.C. on marine policy issues as the winner of a Sea Grant Knauss fellowship.

Students from Boston's We Belong visit Northeastern’s Marine Science Center to interact and learn about marine wildlife.

Rainwater contaminated by toxic chemicals called PFAS is now a global problem. Director of the Social Science Environmental Health Research Institute at Northeastern Phil Brown talks about the issues and solutions the world must deal with related to PFAS.

Shark Week 2022 is recognized the week of July 24 2022. Marine and Environmental Science PhD student Evan Prasky comments on how humans view sharks.

Northeastern Faculty in the College of Science and the College of Engineering specializing in environmental studies are asked about the increasing temperatures effect on Infrastructure and Tourism.

Johanna L'Heureux's study on microbes seeks to answer questions about climate change and rising sea levels as part of her national Margaret A. Davidson Graduate Fellowship, under the auspices of the National Oceanic and Atmospheric Administration. Over the past year she has set up an experimental station at the North Inlet-Winyah Bay National Estuarine Research Reserve “right smack dab in the middle between Myrtle Beach and Charleston” in South Carolina.

Kira Becker and Lee Fenuccio recently completed a co-op at the Ocean Genome Legacy Center (OGL). They are taking over our Instagram the week of June 27 to reflect on their experience. Follow along! 

H. William Detrich and his 2018 Antarctic field research team discovered a new disease that afflicted a substantial number of fish belonging to two different species, reported in a paper published in the journal iScience.

Nishaila Porter shares her experience in the College of Science Master's of Science in Environmental Science and Policy program.