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    A new report from a group of Northeastern researchers explores across disciplines how biotech can ensure safe, sustainable life beyond Earth.

    The key to international space cooperation is developments in biotechnology, Northeastern researchers say

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    The NeuroPRISM lab, led by assistant psychology professor Stephanie Noble, makes tools that pave the way for reliable and reproducible neuroimaging of the brain.

    Precise maps of the brain’s deepest corners are made possible through tools developed by these Northeastern researchers

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    Connecting with Excellence: Northeastern’s College of Science 2021-2022 Annual Report

    Science research breaks frontiers, to reveal the unexpected and the fascinating, and toward powerful solutions. Explore the achievements of the College of Scien ce in our 2021-2022 Annual Report, "Connecting with Excellence."
  • Women could be at higher risk for long COVID according to new research

    Women could be at higher risk for long COVID according to new research

    A team of medical professionals, clinicians, epidemiologists and political scientists recently published the results of a study that revealed new information about the prevalence of post-acute sequelae of SARS CoV-2 infection, otherwise known as “long COVID.”
  • On STEAM Day, Northeastern professors reflect on the relationship between the arts and science

    On STEAM Day, Northeastern professors reflect on the relationship between the arts and science

    “The combination of science and technology with arts is fantastic.” Through researching the arts and collaborating with artists, Northeastern professors find creativity in their work.
  • Designer enzymes could revolutionize the chemical industry. Two Northeastern labs are teaming up to show how.

    Designer enzymes could revolutionize the chemical industry. Two Northeastern labs are teaming up to show how.

    Mary Jo Ondrechen and Penny Beuning’s labs are joining forces to better understand how to design enzymes. These enzymes could potentially reduce the energy, heat, acidity, and overall cost of chemical reactions in the chemical industry.
  • Northeastern students find ‘pearls’ harvesting oysters in Maine

    Northeastern students find ‘pearls’ harvesting oysters in Maine

    Co-op students at roux institute campus get real-world experience in the blue-green economy working at the Nonesuch oyster farm on the coast of maine.
  • How COVID-19 colliding with flu season and surge of RSV created ‘tripledemic’

    How COVID-19 colliding with flu season and surge of RSV created ‘tripledemic’

    Get ready for a bumpy ride, virus-wise, as autumn turns into winter this year. COVID-19 infections have run into an early flu season and an usual surge of respiratory infections in young children to create what some experts are calling a “tripledemic.” Northeastern University experts explain what is behind the triple whammy, why it’s hitting […]
  • Co-op Spotlight: Q&A with Chris Jurcisin, BS in Biochemistry

    Co-op Spotlight: Q&A with Chris Jurcisin, BS in Biochemistry

    Chris Jurcisin is in his 3rd-year here at Northeastern and is enrolled in the biochemistry program. Learn more about Chris’ successful first co-op with a start-up pharmaceutical company here in Boston. 1. Tell us about yourself. My name is Chris Jurcisin, and I am a 3rd-year biochemistry major. I chose this major because I have always been […]
  • Do we still need to hold onto COVID-19 vaccination cards?

    Do we still need to hold onto COVID-19 vaccination cards?

    Associate teaching professor of chemistry and chemical biology Jared Auclair talks about why you should still hang on to your vaccine card.
  • Are insects doomed? New paper shows added threat of climate change

    Are insects doomed? New paper shows added threat of climate change

    The swings in temperature that accompany global warming could spell trouble for insect populations the world relies on for pollination and food production.
  • Why do we like to get scared at the movies? Horror movies and the science of fear

    Why do we like to get scared at the movies? Horror movies and the science of fear

    It’s not a coincidence that horror has thrived, creatively and financially during tumultuous times. The films themselves might not always directly represent the anxieties and fears of the time, but audiences still find some kind of solace in seeing fear put on screen.
  • Northeastern marine science students bring Halloween spirit to the bottom of the Atlantic Ocean

    Northeastern marine science students bring Halloween spirit to the bottom of the Atlantic Ocean

    Students participate in the Underwater pumpkin carving contests that have been happening among participants of the Three Seas Program. This tradition was established about three decades ago.
  • With storms threatening to intensify, should Floridians stay or should they go?

    With storms threatening to intensify, should Floridians stay or should they go?

    With hundreds of Floridians remaining in shelters weeks after Hurricane Ian devastated swathes of the Sunshine state, the question many residents face is whether to rebuild—or retreat.