COS News

The Russia-Ukraine war causes not only stark losses in the supply of staple grains and dietary oils to parts of the world, but also a significant reduction in the production of other foods dependent on them such as poultry and pork, a new study shows.

Better access to vaccines could have prevented more than 50% of COVID-19 deaths in 20 lower income countries, according to a new paper in Nature Communications co-authored by Northeastern professor Alessandro Vespignani.

Northeastern researchers have been busy trying to better understand the links between “ultra-processed foods” and human health through the university-sponsored Foodome project. 

In the decade leading up to 2020, racial inequity in U.S. incarceration was trending down––until the COVID-19 pandemic hit. 

Is the U.S. ready for another pandemic?  It’s a question members of Congress convened last week to tackle. And one of Northeastern’s own machine learning experts, Mauricio Santillana, a professor of physics and network science, was on Capitol Hill to help shed light on U.S. preparedness from the standpoint of how to levy big data to create better predictive models. 

Alessandro Vespignani, director of the Network Science Institute and Sternberg Family Distinguished Professor at Northeastern, has been elected as a Fellow to the American Association for the Advancement of Science.

Your Google searches and Twitter accounts alert marketers about what items you might like to  purchase—could they also serve as an early warning system when COVID-19 levels are about to take off?  A team of scientists including Northeastern University machine learning expert Mauricio Santillana says internet users’ “digital traces” can be adopted to alert public health officials to sharp increases in COVID-19 at the county level one to six weeks ahead of a major outbreak.

Northeastern researchers uncovered statistics that suggests that politics played a significant role in who was dying early in the pandemic.

Northeastern Provost and Senior Vice President for Academic Affairs David Madigan and Zeblon Zenzele Vilakazi, vice chancellor of University of Witwatersrand in Johannesburg, South Africa, have signed a memorandum of understanding expressing a mutual desire to work together and find areas of collaboration and opportunity.

Northeastern researchers have discovered a way to outline the components of any given food, cluing us in to what our food is really made of—and what it took to get to your plate.

People leave a trail of breadcrumbs when they navigate the digital world, offering clues about what is happening in their lives—including their health. Northeastern’s Mauricio Santillana is using machine learning algorithms to turn those clues into an early warning system for disease outbreaks.

A new study from a Northeastern-led collaboration, looking into the C. elegans worms’ interactions with their microbiome, found that the worms are willing to leave a bacterial food source when they’re exposed to one of their deadliest toxins and identified the driving neurological mechanism behind it.