COS News

  • Research
    AI and physics
    “The basic premise is that AI can help us do better physics, and something that is less expected is that physics can also help us understand AI better,” said Northeastern professor James Halverson.

    AI and physics have more in common than you might think.

  • News
    Mark Williams, Professor and Chair of the Department of Physics, will assume the role of Dean of the College of Science, effective July 1, 2026.

    Mark C. Williams named Dean of the College of Science

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    Showing 210 results in Research

  • Does diet outweigh genetics when it comes to Alzheimer’s risk? Northeastern research offers insight

    Does diet outweigh genetics when it comes to Alzheimer’s risk? Northeastern research offers insight

    Northeastern University professor Craig Ferris worked on research that found that diet plays a role in the likelihood of someone developing Alzheimers.
  • Could allergy-free peanuts be the future? This Northeastern researcher wants to find out

    Could allergy-free peanuts be the future? This Northeastern researcher wants to find out

    Northeastern professor Jing-Ke Weng is studying how peanuts trigger allergic reactions by tracking peanut proteins in the body. This research could lead to therapies for peanut allergies and insights into how other allergens affect the body.
  • Scientists identify rapid evolution in marine species under predator invasion

    Scientists identify rapid evolution in marine species under predator invasion

    A groundbreaking study by Geoffrey Trussell and James Corbett at Northeastern University, published in Science Advances, outlines one of the first examples of rapid evolution in a marine system in response to an invasive predator and warming oceans.
  • This researcher wants to know why frogs are so good at tasting bitter things — and what it could mean for humans

    This researcher wants to know why frogs are so good at tasting bitter things — and what it could mean for humans

    Jing-Ke Weng, professor of chemistry, chemical biology and bioengineering, is conducting research with frogs that has the potential to help humans understand allergen detection.
  • Whole Foods vs. Walmart: New research reveals hidden realities of ultra-processed foods in stores

    Whole Foods vs. Walmart: New research reveals hidden realities of ultra-processed foods in stores

    New research from Professor Albert-Laszlo Barabasi, and colleagues looks at the amount of processed food available in American grocery stores and its health implications.
  • How Yizhi You’s quantum research could revolutionize computing and STEM education

    How Yizhi You’s quantum research could revolutionize computing and STEM education

    Yihzi You, assistant professor of physics, received a prestigious CAREER award from the National Sciences Foundation to study specific interactions between subatomic particles.
  • Remote work affects urban economies far beyond downtown hubs, Northeastern research finds

    Remote work affects urban economies far beyond downtown hubs, Northeastern research finds

    Esteban Moro, professor of physics, and colleagues across the country analyzed how remote work impacted commerce.
  • Northeastern’s Bioinnovation Center is developing low-cost biomedical devices to transform health care in West Africa

    Northeastern’s Bioinnovation Center is developing low-cost biomedical devices to transform health care in West Africa

    Lee Makowski, professor of bioengineering and chemistry and chemical biology, highlights the work of the Bioinovation Center, a partnership between Northeastern and Academic City University College in Accra.
  • Protective salt marshes along coasts are in danger across the globe but it’s not too late to act, Northeastern researchers say

    Protective salt marshes along coasts are in danger across the globe but it’s not too late to act, Northeastern researchers say

    Salt marshes like Belle Isle in Boston provide vital ecosystem services, but sea-level rise threatens their future without urgent restoration efforts.
  • The interaction between humans and artificial intelligence demands a new field of study, Northeastern researchers say

    The interaction between humans and artificial intelligence demands a new field of study, Northeastern researchers say

    Eliassi-Rad is one of several Northeastern researchers who have proposed a new area of study they are calling “Human AI Coevolution” to better understand and analyze these feedback loops. Other researchers on the project include Northeastern professors Ricardo Baeza-Yates, Albert-László Barabási and Alessandro Vespignani.
  • Northeastern researchers find a faster and more sensitive way to study proteins, which could lead to advances in disease treatment

    Northeastern researchers find a faster and more sensitive way to study proteins, which could lead to advances in disease treatment

    Northeastern researchers find a faster and more sensitive way to study proteins, which could lead to advances in disease treatment
  • Why are axolotls suddenly so popular — and going extinct at the same time?

    Why are axolotls suddenly so popular — and going extinct at the same time?

    Northeastern University professors explain how the axolotl — an adorable amphibian with a permanent smile and pink, feathery gills — has become so popular, and why it’s also critically endangered in the wild.