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A new report from a group of Northeastern researchers explores across disciplines how biotech can ensure safe, sustainable life beyond Earth.
The key to international space cooperation is developments in biotechnology, Northeastern researchers say
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The NeuroPRISM lab, led by assistant psychology professor Stephanie Noble, makes tools that pave the way for reliable and reproducible neuroimaging of the brain.
Precise maps of the brain’s deepest corners are made possible through tools developed by these Northeastern researchers
Showing 206 results in Marine and Environmental Sciences
A day in the Three Seas Program with Loren Ayres
Loren Ayres will be taking over our Instagram account on Wednesday, March 2, to share her experience in the College of Science Three Seas Program. Follow along for an inside look at her time in Hawaii!
Announcing the Retirement of Professor Bill Detrich
Dr. H. William Detrich III, Professor in Marine and Environmental Sciences, has retired after a distinguished 34-year career at Northeastern.
Following the trail of blue carbon in a Georgia salt marsh
Examining the rate of dissolved organic carbon outwelling in a salt marsh – the amount and speed carbon is moving out of the system – is important for understanding the extent and impact this outwelling has on broader coastal carbon cycles. A recent paper by Christina Codden and Aron Stubbins of Northeastern’s Stubbins Lab tackles this question, looking at this carbon outwelling patterns at Groves Creek in Georgia.
Co-op Close-up: Giving Antarctic Research Samples New Life
In a recent video by Nicole Kutenplon, the Ocean Genome Legacy Center co-op introduces us to her work as a Collections Assistant. Nicole, a 4th year Environmental Science student at Northeastern, utilized her experience as a curatorial assistant at a geological museum to accession over 1500 tissue samples from more than 30 species of Antarctic fish that are a part of Dr. William Detrich’s collection.
What COVID-19 can teach fish farmers
While most people are focused on the COVID-19 pandemic and the scope of its damage, one study on fish farms finds that the most harmful pandemic upon us is climate change.
Q&A with Greg Coppola, MS Environmental Science and Policy
Gregory Coppoola shares his NU experience at COS.
Experience Magazine: He spent months underwater. Now he wants to save the ocean.
Mark Patterson, marine scientist, aquanaut, and inventor of underwater robots, walked into San Diego Comic-Con dressed as a giant coral polyp. He was decked out entirely in orange, with ten fake tentacles dangling from his neck. Green and purple splotches on his shirt front represented microplastics pollution, lodged in his polyp-gut. This was 2015, and […]
College of Science Connects: The Plastics Problem
Hear from Professor Aron Stubbins and students to discuss the interactions between humans and the environment. Explore the global cycle of plastics, the processes that breakdown plastics in the environment, and the ecological and human health implications of plastics and their by-products. Discover new innovations that may be instrumental in finding solutions to […]
Q & A with Troy Langknecht, MS in Environmental Science and Policy
Q & A with Troy Langknecht, Environmental Science and Policy student.
These co-ops are taking part in creating the next model organism, one cephalopod at a time.
It’s not every day you get the chance to work with cephalopods. That, however, is not the case for Northeastern students Sarah Beecy and Sonia van Stekelenborg. Beecy, a third-year marine biology student, and van Stekelenborg, a third-year environmental science student, are currently on their first co-op as marine cephalopod aquarists at Marine Biological Laboratory (MBL) in Woods Hole, Massachusetts. The MBL is a […]
On co-op at The Food Project, she hopes to make a difference in the environmental justice field.
Sophia Samaha shares her experience as a College of Science student on co-op.
Is wildfire soot leaving a mark on the world’s oceans?
When clouds of smoke and ash billow out over the ocean, stretching away from the wildfires that are their source, they might not just affect the air quality. Rather, the wildfire soot could leave a chemical mark on the waters below. That’s the idea behind new research by Aron Stubbins, associate professor of marine and […]